Chipotle Mexican Grill
7455 Currell Blvd, Saint Paul, MN, 55125
Chipotle Mexican Grill Menu
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Burrito
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Burrito Bowl
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Salad
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Tacos
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Tortilla Chips
Healthy Meal suggestions for Chipotle Mexican Grill
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Burrito
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Burrito Bowl
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Salad
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Tacos
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Tortilla Chips
Visit below restaurant in Saint Paul for healthy meals suggestion.
Visit below restaurant in Saint Paul for healthy meals suggestion.
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Address :
7455 Currell Blvd
Saint Paul, MN, 55125 - Phone (651) 738-9366
- Click To Get Directions
Opening Hours
Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Very Loud
Outdoor Seating : Yes
Waiter Service : No
Drive-Thru : No
Categories
Mexican Cuisine
If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.
Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.
Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.
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John W.
An Abercromie and Fitch sort of place: looks inviting, but the awful, loud music and uncomfortable furniture says they really don't want you hanging around. The limited menu has flavorful selections. I like the colorful 'sides' you can add. It's impossible to get a low-rice burrito. They stuff those suckers full of rice and wind them tight in no-release foil packets. You'll get an immense, high-gluten football that could serve two people, but you'll devour all by yourself. I bet those suckers weight 2-3 lbs. And though impossible by The Law Of Thermodynamics, you will be 4-5 lbs heavier after eating one. Or feel that way. [blort]
(3)Dan S.
Not my favorite spot. If you go there with the intention of taking it to go it's good or if you are going there to eat on their patio it is good. If you are planning on going to eat inside, it isn't the best I have been to and it would rank as one of the least pleasurable. The staff is pretty good when I have been there, so I will give the place that.
(2)Troy D.
This chipotle Is by far the worst in the twin cities. The staff doesn't know what they are doing. The line is always long and they have 6 people in the service line standing there not knowing what to do. They are very sloppy as well, I asked for a side of black beans and the guy grabbed two cups, he then threw the extra cup towards the counter and it bounced and went into the hot salsa. He picked it out looked around to see if anyone was looking and then decided to throw the cup away. At this time the counter was very dirty, messy and no one wanted to clean it up. On Saturday (probably the busiest day of the weekend) the line again was out the door and they ran out of black beans when I was standing in the doorway, by the time I got up to the front of the line (23 mins later) they had just put beans on the stove. They asked me to stand there and wait 5 mins and they would hold the line on me until the beans were done! This is why you're so darn slow on customer service!!! Ugh this Chipotle needs a whole new staff and a new manager. I now go out of my way (driving past this one) to go to another chipotle! Beware...
(1)Wanda M.
Love this one. The staff is super great, and will pretty much do anything to make the customer happy. Love the staff.
(5)J T.
This location has been getting worse and worse. This review for this location. *: If someone orders an item dont make them ask and ask and ask for things. Like when I say chicken burrito bowl and you say rice, I say white. Dont then just automatically launch my bowl to next person doing salsa. I say I would like black beans and you garb my bowl back slop on a bean or three and launch it back to salsa area.. I wasn't done... Really.. I wanted veggies. This is my dinner. Wake the heck up. Try to care. * That brings me to this: Lose the tude or wake the heck up. 3 of the 4 people on the line were like zombies, lethargic, and just terrible tonight. One would only say salsa so quietly nobody heard her, nor did she understand that the first person didn't put the beans on peoples order they asked for as he was sliding away so fast (not just ours). The 3rd kid was just lost. Orders got messed up. ***The cashier was great. She spoke up, smiled and moved with a bit of urgency and didn't throw my dinner. She seemed like she knew what she was doing. I didn't see a name tag. *: SPEAK UP.. and say more than "salsa" when behind the counter. I say again. SPEAK UP. We can not hear you. There are people, music, and noises. Thats why every customer keeps going WHAT? WHAT? The whole line in front of me and behind continuously said "WHAT" ....sigh *: Drain the juices better from the salsa or any item going on a burrito or in a bowl.. My burrito bowl was a soup tonight and my friends burritos were wet sloppy messes unable to be consumed as a burrito. We were in the car. Juice was running out of them non stop. I could tip my bowl and drink it. Horrible. Wish would have noticed at store. *: This one.. this one is just.... well.... When hastily grabbing salsa without draining and pulling that spoon full of juices to the counter over other food items; dont let the juice just pour into the sour cream like I watched you do tonight. * When someone orders chips and guac: Be clean/neat. Dont just pile the guac all over the outside of the lil container your putting it in. There was almost as much around the outside of that container as inside and then eventually in the bag and then my hands because you are messy. * This location has gotten exceptionally skimpy with everything. Here is example: I asked for lettuce. Lettuce..... and I get 11 strands on my bowl. Yes.. I counted them.. it wasn't hard.. there wasn't that many... 11 to be exact. 3 of us when tonight and all 3 agree. This was the worse Chipotle visit we have ever had. TERRIBLE. None of us could eat our orders and had to make another stop. Wasted time and money.
(1)Ozi N.
Me and my husband love this place. the food is always fresh, never greasy, always full of customers which makes the space live . The servers are polite and the space is reasonably clean. "It could be cleaner though".
(5)Lisa W.
This location is horrible. Tonight the rice crunched it was so undercooked. One of the employees flung meat on the burrito in front of mine with such force it ended up on my veggie burrito.
(1)John G.
Its a Chipotle. Seen one, seen them all.
(3)